Sausages
Sausage making is an important part of nose to tail Butchery. Our sausages are handcrafted on site from primal cuts of well raised, heritage meats. We have a range of both classic and unique artisan sausages comprising of fresh, organic, and sustainable ingredients. Sausage lovers have come to the right store. It is true that everything tastes better when you add sausages!
“Everything tastes better when you add sausages.”
Bratwurst
King of the sausage world. There are over 40 different varieties of brats, typically veal, pork or beef based. Traditionally brats are delicately seasoned with nutmeg, coriander and white pepper, and are enjoyed over a bed of sauerkraut with mustard and a bread roll.
Description
We’d love to chat more about how to cook or prepare your produce. Come visit or call us!
Culinary Advice
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