image description

Whole Chicken

  • Tip Ask us to spatchcock your chicken by removing the backbone to make it perfect for grilling whole!
  • Provenance California
  • Culinary Advice Soak your hearts in milk or oil overnight to draw out impurities and provides a smoother, cleaner flavor.
Description

Our chickens are the perfect bird for roasting whole or butchering into parts for soup. We always source organic, hormone and antibiotic free birds.

image description