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Wagu Flatiron

  • Tip Flatiron's are thin and can be cooked similarly to flank steak on the grill.
  • Provenance Australia
  • Culinary Advice We’d love to chat more about how to cook or prepare your produce. Come visit or call us!
Description

Also hailing from Blackmore Wagyu in Australia, our flatiron steaks are incredibly well-marbled and extremely tender. The flat iron is know to be one of the most tender pieces of beef second only to the tenderloin.

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