- Tip Use instead of cooking oil for roasting vegetables or searing your steak
- Provenance California
- Culinary Advice We’d love to chat more about how to cook or prepare your produce. Come visit or call us!
Tallow is the fat derived from inside the cavity of a steer. It acts as a protective covering for the animals internal organs. When ground and rendered, beef tallow turns into a clear golden brown liquid that can be used as a richer alternative to typical cooking oil.